«Самая старая партия виски в Великобритании» от House of Hazelwood
Experience the luxury of a private chef preparing a bespoke meal in the comfort of your suite while you relax and enjoy your day.
To book, email concierge@treloyhan-manor.com with requirements.. Subject to availability, minimum 7 days notice required.
3 Course Private Chef Experience
£100 per person
Starter
Seared Scallops
Roasted Cauliflower Purée – Pickled Apple – Roe Emulsion - Toasted Hazelnuts – Foraged Flowers
Gluten-Free
Main Course
Cornish Surf and Turf
Aged Fillet Steak & Lobster Tail.
Potato Grattan - Spinach – Dill & Citrus Oil.
Gluten-Free
Dessert
Sticky Date Pudding
Toffee Sauce - Cornish Clotted Cream – Honeycomb.
To Finish
Cornish Cheese Board surcharge £39.50 (serves 4)
A Selection of Finest Cornish Cheese
Artisan Crackers - Homemade Piccalilli (V)
Gluten-free crackers on request
5 Course Tasting Menu
£150 per person
White Onion & Thyme Soup
Cornish Cider -Yarg - Crusty Bread
Grilled Gurnard Fillets
Thai Coconut Broth - Asian Vegetables - Fresh Lime - Coriander
Beef Cheek Tortellini
Capers - Sage Butter – Almonds.
Indian Spiced Lamb Rump
Carrot & Cardamom Purée - Tender Stem Broccoli
Potato Hash – Tzatziki – Crispy Shallots
Chocolate Fondant
Clotted Cream – Cardamom & Honey Tuile.
The Chef’s Garden Table
£180 per person
Mains
Grilled Tomahawk Steak – Chimichurri Dressing.
Butterflied Mackerel - Fresh Lemon.
½ Cornish Lobster - Garlic Butter.
Grilled Halloumi - Fresh Mint and Pomegranate. Vegetarian
Sides and dips, to share
Rosemary & Garlic Focaccia.
Roasted New Potatoes - Crispy Garlic & Herb Crumb.
Purple sprouting Broccoli - Chili - Garlic - Soya.
Heritage Tomato Salad - Capers - Red Onion – Basil - Aged Balsamic.
Dessert
Pavlova
Macerated Summer Berries, Whipped Cornish Clotted Cream &; Edible Flowers.
ВОТ ЧТО ГОВОРЯТ НАШИ ГОСТИ
«По-настоящему изысканный отдых, где были учтены все наши потребности, что сделало наш отдых на потрясающем побережье Корнуолла незабываемым»
— Деклан Шепард