Chef-prepared Dining
Exquisite ingredients, prepared in a professional kitchen and delivered to your suite, for you to serve and dine at your convenience.
To place your order, email concierge@treloyhan-manor.com with your selection and any dietary requirements.. Minimum 48 hours notice required.
Charcuterie & Cornish Cheese Board
£70 (serves 4)
A Selection of Finest Cornish Cheese
Cured Meats
Homemade Piccalilli
Artisan Crackers (Gluten-Free on request)
Chef-prepared menu
£90 per person
Starter
Slow-Cooked Pork Belly
Japanese Master Stock - Sticky Soy Glaze - Asian Salad
Gluten-Free | Dairy-Free
or
Roasted Spiced Cauliflower
Tahini Butter – Pomegranate Molasses – Fresh Mint
Vegan | Gluten-Free | Dairy-Free
Main Course
Confit Duck Leg
Dauphinoise Potatoes - Braised Red Cabbage - Orange & Grand Marnier Sauce
Gluten-Free
or
Indonesian Vegetable Curry
Steamed Jasmine Rice - Sweet Potato - Cherry Tomatoes - Broccoli - Coconut - Chinese Leaf - Coriander
Vegan | Gluten-Free | Dairy-Free
Dessert
Lemon Posset
Summer Berry Compote - Honey Tuille
Gluten-Free
To Finish
Cornish Cheese Board surcharge £39.50 (serves 4)
A Selection of Finest Cornish Cheese
Artisan Crackers - Homemade Piccalilli (V)
Gluten-free crackers on request
HERE’S WHAT OUR GUESTS HAVE TO SAY
The views are amazing, the staff were so welcoming and went above and beyond, and I’ve never seen better facilities in the suites.
— Declan Shepherd